Cup yakisoba bearing the name of Shin Ramyun
Simple cup noodles that drain hot water
If you like spicy food, there are many lovers.
There was a cup of that spicy ramen so I
bought it.
The cup was a large size that could hold about 850 ml of water.
The way to make it is to throw away the hot water like Peyang Yakisoba.
There is no soup like "Shin Ramyun".
It says yakisoba next to it, so if you overlook it, you might make a mistake.
Add hot water and wait 3 minutes.
Open the hot water drain and discard the hot water.
It's very easy to throw away hot water.
Add something like sauce and chili oil.
The difference from Peyang Yakisoba is that the sauce contains yakumi, so you can put it in after draining all the water.
Mix the sauce so that it is evenly entwined with the noodles, and you're done.
There are few ingredients.
I was really impressed by the ingredients with the word "spicy" on the package.
I thought it was just a composition because it was a sign that it was spicy.
Food report (dry)
Noodles are not as thick and plump as Shin
Ramyun.
As you can see in the image, it is thin.
The taste is not similar to Shin Ramyun.
And it doesn't mean that the characteristic taste comes to you.
In terms of marketing strategy, it seems like you borrowed the name of a popular product called Shin Ramyun.
However, it's spicy enough, so I think it's good when you want to eat spicy food.
That said, YouTuber isn't as hot as it sounds.
If you like spicy foods, you might think it's spicy.
I don't think the chopsticks will stop because it's spicy.
It's usually delicious.
However, Don Quijote costs 198 yen, which is a lot, but it has less ingredients than other cup noodles, so it feels expensive.
The strength of this product is that you can make spicy dishes really easily.
Just add hot water, throw it away, and mix the sauce.
If I were to eat it at home, I would choose Shin Ramyun, but it seems to come in handy when I want to make it quickly without having to wash the dishes.
Nutritional value
One meal 103g
Calorie 464kcal
Protein 10.1g
Lipid 18.0g
Carbohydrate 65.4g
Salt equivalent 3.5g
Come to think of it
I thought a little about Peyang Yakisoba,
but even if you say Yakisoba, it's not baked.
Real yakisoba doesn't have any special yakisoba, and it's soft and warm through the heat, so there's no difference.
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